Gordon Ramsay vs Giada De Laurentiis: Whose Steak Is Better?

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© The Giadzy By Giada De Laurentiis

Giada De Laurentiis: Bistecca Florentina

This dish will fool your family and friends into thinking you're a master Italian chef. A Tuscan speciality, Giada's Bistecca Fiorentina features two gigantic T-bone steaks. Marinated with rosemary, thyme, and lemon zest, this herby steak packs the flavors of the old country into one easy recipe.