30 Thirty-Minute Meals That Will Keep Your Family Satisfied
Gourmandize Staff,
© Chelsea's Messy Apron
One Skillet Sausage and White Bean Gnocchi
With pasta, sausage, white beans, and plenty of cheese among its ingredients, this quick and simple dish definitely doesn't compromise anything when it comes to flavor. And you can make it all in one skillet, making the clean-up a cinch too! Here's the recipe.
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INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!