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The 18 Coolest Ice Cream Parlors in the World

By,
Gourmandize
Coolhaus - Los Angeles, California, USA 9/18

© Instagram - @coolhaus

Coolhaus - Los Angeles, California, USA

This place may have spread all over the country and even into our retail stores, but it's still maintained its trendy LA roots! Coolhaus is a women-owned business that was just as inspired by food culture as it was by architecture and design, which makes it no surprise that everything about this place (from the flavors to the shops to the marketing) is bursting with creativity. They even let customers custom-make their own sandwiches by choosing from a huge selection of ice creams as well as cookies, such as brownie, fruity pebbles, and snickerdoodle.


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!