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The 20 Craziest Chip Flavors Around the World

By,
Gourmandize

© Aiden Schneider via BoredPanda

Chile - Grilled Meat

As part of their Mediterraneas campaign, Lays unleashed a slough of crazy flavors, including this meaty Chilean-inspired variety. While authentic asado a la parrilla is nothing new in Chile, this chip certainly raised eyebrows!


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Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.