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Chefs Reveal Top 6 Knife Tips Everybody Should Know

By,
Gourmandize
Let Go 5/7

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Let Go

Inheriting quality kitchenware is one of the joys of life (in our opinion!) but there is a big difference between cooking on copper pots for generations, and using the same knife as a distant ancestor. Unfortunately, frequent sharpening means that over time a knife will literally be filed away, to the point that it isn't useful any longer. 
"Knives need to be replaced over time. Grandma's favorite kitchen knife doesn't need to be handed down like a sword for generations."


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