100 Foods To Try Before You Die
Gourmandize

© Instagram - @bartosz_brylski
Oscypek
Care for some smoked Polish cheese? Oscypek is a popular cheese snack made of salted sheep's milk with cow's milk added. The sheep's milk is produced exclusively in Poland's Tatra Mountains region and undergoes a multi-step process, which includes a final step at the end when it gets cured in hot smoke for up to two weeks. Yum!
More steaming articles


