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The Weirdest American Food Trucks

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Gourmandize

© Instagram - @uppercuttruck

Upper Cut Truck - San Francisco, California

Ever tasted delicious street food cooked sous-vide? It's a method that involves cooking food wrapped in airtight bags or containers in a water bath or steam environment for an extended period of time. Upper Cut in San Francisco and the Bay Area specializes in this type of cuisine, serving up gourmet tacos, bowls, grilled cheeses and more. 


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