The Best Zero-Stress Recipes to Feed a Crowd
© Eats Well with Others
Vegetable and cheddar strata
Ideal for brunch-time gatherings or a breakfast-for-dinner style dish, this savory bread pudding is delightfully cheesy, loaded with veggies, and tastes great whether served fresh or made ahead of time.
More steaming articles
25 fast beef dinners you can't mess up
50 ways to make the most of summer...
Got Bad Breath? You Might Have One Of...
Chef Tips and Tricks
VIDEO: Blue Cheese Bruschetta
Amp up your bruschetta, with a flavorful French twist!
INGREDIENTS
- 3/4 Cup of blue cheese
- 1/2 Cup of cream cheese
- Green peas (cooked)
- 4 Sun-dried tomatoes (halved)
- 2 Slices prosciutto
- Toast
METHOD
- Mix together the blue cheese and cream cheese.
- Spread onto toast.
- Top with green peas, sun-dried tomatoes, and prosciutto.
- Enjoy!