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The Best Zero-Stress Recipes to Feed a Crowd

By,
Gourmandize

© Culinary Hill

Cucumber Sandwiches with Dill Cream Cheese

Make these the day of the party, or even the night before! These light and flavorful morsels are easy to prepare in large quantities and will add a touch of sophistication to the table.


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VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!