Menu Enter a recipe name, ingredient, keyword...

Spicy One-Pot Dishes to Warm You Up This Season

By,
Gourmandize

© Foxes Love Lemons

Peanut spaghetti stir fry

Ginger pickled cucumber helps to balance the heat of the snappy peanut sauce in this delicious stir fry that gets its spiciness from the sambal oelek, a Southeast Asian fresh ground chile sauce, similar to Sriracha but hotter with a less vinegary taste and texture. It's more like a paste really, but use with caution because it's not on the tame side! 


More steaming articles



Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!