Easy Taco Tuesday Recipes You Can Make from Leftovers
© Heather Blake
Beef Brisket Street Tacos
There's no such thing as too much beef brisket, especially when you can use it in these satisfying tacos that are packed with meaty and delicious flavor. Combined with easy pickled onions, avocado cream and any other garnishes you prefer, they're a great way to make the most of your leftovers. Get the recipe here.
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!