Classic American Sandwiches Everyone Should Know How to Make

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© Olivia's Cuisine

Reuben Sandwich

Reuben sandwiches are stacked with delicious meaty layers of corned beef, sauerkraut, Swiss cheese and Russian dressing on toasted rye bread. It's one of those sandwiches that you need multiple napkins to put down, but all that drippy, cheesy, beefy goodness is totally worth it. Its origins are another source of debate, with some claiming it was created in a New York City deli, while others insist it was first served in the restaurant of an Omaha hotel. Either way, it's definitely an American sandwich. Get the recipe here.