Around The World In 50 Snacks
© Instagram - @insta.anagagirlskitchen
Vada Pav - India
A cheap and vegetarian street snack that originated in Mumbai, vada pav is a delicious mini sandwich containing a deep-fried potato patty with chili peppers, garlic, ginger and coriander. The spice combinations can vary, and it's especially delicious served with assorted chutneys on the side.
More steaming articles
Delightful Cakes to Bake on Lazy Sunday...
How to Serve Wow-Worthy Holiday...
25 fast beef dinners you can't mess up
Chef Tips and Tricks
VIDEO: Sweet Potato Toast
Did you know you can toast sweet potato slices... and it's absolutely delicious!
Method
- Slice an avocado in half.
- In a bowl, combine avocado with half an onion (diced) and coriander.
- Add the juice from half a lemon and some salt, and mix.
- Cut a sweet potato into 1/2 inch slices.
- Place in a toaster, making sure to toast both sides.
- Spread the avocado mix onto the toast. Enjoy!