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Worried About Lumpy Turkey Gravy? Here's What to Do.

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Gourmandize

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Whisk It

The easiest way to save lumpy gravy is to use a whisk. Whisks introduce air into the mix, breaking up the flour clumps and dispersing them evenly. In fact, you should never make gravy with a spoon, as the stirring motion encourages lumps to form.


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