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Mouthwatering Holiday Foods from Around the World

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Gourmandize

© Mariah Phillips-Gallo

Babka - Poland

The two most popular flavors of this iconic bread are chocolate and cinnamon, but there are many variations to choose from. In countries around the world, babka is perfect not just for celebrations, but everyday. For many Polish and Jewish communities, the holiday season is the perfect time to make babka—Yiddish and Polish for "little grandmother"—because it takes some time to make. Get the recipe here.


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