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How America's Favorite Halloween Candies Came to Be

By,
Gourmandize

© Gourmandize

Hershey's Miniatures

We all know Hershey's Miniatures as those small, individually wrapped chocolate pieces that are quite literally the miniature versions of their larger bar selves. They're perfect for trick-or-treaters and come in multiple varieties, including milk chocolate, mr. Goodbar, krackel, dark chocolate, etc. They were introduced in 1939 as a packaged assortment of the most popular candy bars at that time. It probably goes without saying, but they are produced and distributed by—The Hershey Company.


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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!