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Easy Thanksgiving Sides Ready in 30 Minutes or Less

By,
Gourmandize
Pumpkin Cornbread 6/30

© Savory Nothings

Pumpkin Cornbread

Put a true fall twist on your Thanksgiving cornbread with the addition of deliciously sweet pumpkin puree and cinnamon. Your house will smell divine while it's baking up, and would you believe it's ready in just 30 minutes?! Get the recipe here.


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Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!