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20+ Surprising Ways to Cook, Bake & Flavor Your Food with Beer

By,
Gourmandize

© Lady and Pups

Roasted Beer Duck

Brined in beer and aromatic spices before being roasted in the oven, this juicy, succulent duck is positively mouthwatering. Enjoy the meat with some fluffy rice and use the leftovers for a particularly succulent stew. Get the recipe here.


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