Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

40 Ways to Make the Most of Leftover Holiday Ham

By,
Gourmandize
Ham and Cheese Stromboli 14/40

© A Wicked Whisk

Ham and Cheese Stromboli

Forget pizza delivery. Here's a recipe for ham and cheese stromboli that benefits from the thick, chewy texture of leftover holiday ham. Store-bought pizza dough cuts down the prep time, meaning you can have this satisfying dinner on the table in less than 30 minutes.


More steaming articles