Our barbecue steak recipes - 2 recipes
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Applebee's Bourbon Street Steak
By cdanyell214
This succulent 10 oz steak is jazzed up with Cajun spices and served with sauteed onions and mushrooms
- 2 10oz steaks
- MARINADE
- 2 TBSP Worcestershire sauce
- 2 TBSP Soy sauce
- 4 TSP Chili powder
- 1.5 TSP Meat tenderizer
- 2 TSP Paprika
- 2 TSP Ground black pepper
- 1 TSP Ground cayenne pepper
- 1 TSP Onion powder
- 1/2 TSP Ground oregano
- 2 Cups water
- GARLIC BUTTER
- 3 TBSP Salted butter
- 1/8 TSP Garlic powder
- Pinch of Salt
- ON THE SIDE
- 1 TBSP Olive oil
- 1 TBSP Salted butter
- 2 Cups thinly sliced onion
- 2 Cups of thinly sliced mushrooms
- 1/8 TSP Salt
- 1/8 TSP Ground black pepper
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Teriyaki Steak
By cellis
Slice meat thinly across the grain
- 1 lb. beef sirloin
- 1/2 cup soy sauce
- 3 tbsp. brown sugar
- 2 tsp. powdered ginger or 1 tbsp. finely chopped ginger root
- 1 garlic glove, crushed
- 1/2 tsp. monosodium glutamate (optional)
- 1 medium onion, finely chopped
- 1/4 cup water
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