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The best beef recipes - 399 recipes

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The following are basic instructions for the processing of venison jerky

  • 12.5 to 15 pounds Venison or Beef
  • 16 ounces Appalachian Jerky Seasoning (True-Value)
  • 1 ounce Curing Salt
  • 1/2 gallon Cold Water
  • 1 ounce Liquid Smoke (optional)
3.9/5 (34 Votes)

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These are easy to throw together in a crock pot so you can come home from a busy day and pull together a tasty dinn...

  • 2T Olive Oil
  • 2 lbs Chuck Roast
  • Adobo Powder
  • 2C Beef Stock
  • 2C your favorite cheese (Cheddar or Mexican Blend)
  • Guacamole
  • Sour Cream
  • Shredded Lettuce
  • Salsa
  • Salt & Pepper
4.3/5 (14 Votes)

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In large skillet over MED-HI, cook beef, onion and celery

  • ¾ lb. Ground beef
  • ½ C. Onion, chopped
  • ½ C. Celery_ chopped
  • 1 can Italian Style Tomato soup
  • ¾ can Water
  • 1/8 teas. Pepper
  • 3 C. Macaroni_cooked
  • The Bomb
4.3/5 (18 Votes)

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heat a grill pan over medium-high heat

  • cooking spray
  • 1 pound flank steak
  • 1/4 tsp kosher salt
  • 1/4 tsp freshly ground black pepper
  • 3 Tbsp fresh lime juice
  • 2 Tbsp fish sauce
  • 4 tsp dark brown sugar
  • 1 jalapeno pepper, seeded and minced
  • 8 Bibb lettuce leaves
  • 1 cup thinly sliced red onion
  • 1 cup torn fresh mint
  • 1/2 cup matchstick cut English Cucumber
  • 1/2 cup torn fresh cilantro
  • 2 Tbsp chopped unsalted dry roasted peanuts
4.3/5 (15 Votes)

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delicious with sweet mustard pickles, slice of homemade bread and a cup of tea!

  • 8 medium potatoes
  • 1 teaspoon salt
  • 1 can of corned beef
  • 1 medium onion diced
  • 1/4 cup butter
4.3/5 (9 Votes)

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Boil your pasta according to package

  • Pasta boiled and drained
  • Cream Cheese
  • Spaghetti Sauce
  • 1 Onion chopped
  • 1lb Ground Beef
  • Parmesan Cheese
  • Salt and Pepper to taste
4.3/5 (16 Votes)

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Put chuck roast into the crock pot along with all of the other ingredients on low for 6-8 hours

  • 4-5lbs of chuck roast
  • 1/4 c. Marsala wine
  • 3-4 cloves of garlic
  • 1 bottle of Italian dressing
  • 2 c. of water
  • 1 whole chopped onion. (sweet)
4.3/5 (20 Votes)

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Brown meats. Drain all fat except about 1 tbsp

  • 1 potato finely grated, 2 carrots finely grated, 1 small onion finely chopped, 1 pound ground beef, 1/2 pound ground pork, 1/3 cup water, 1 tsp. salt, 1/2 tsp. pepper, 1 tbsp. poultry seasoning, 1/2 tsp. marjoram.
4.3/5 (3 Votes)

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Roast Beef

  • 1 Sirloin Tip Roast about 3 pounds
  • 1/2 teaspoon Salt
  • 1 teaspoon dried Mustard
  • 1 teaspoon dried Parsley
  • 2 teaspoons dried Basile divided
  • 1/4 teaspoon Garlic Powder
  • 1/2 teaspoon Black Pepper
  • 2 cups Water
  • 1 teaspoon Worcestershire Sauce
  • 1 tablespoon Ketchup
  • 1/2 cup Red Wine or Beef Broth
  • 1 16 ounce can Whole Tomatoes drained
4.3/5 (3 Votes)

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Hamburger and rice with a tomato sauce wrapped in cabbage and topped with a slightly sweat and a hint of sour tomat...

  • 2 lbs. hamburger 3 cans tomato juice 1 1/2 c. instant rice 1 tbsp. lemon juice 2 tbsp. sugar 1 Lg.cabbage
4.3/5 (3 Votes)

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Toss meat with flour in slow cooker add remaining ingredients stir high for 4 - 6 hours low for 6 - 8 hours

  • 1 lb stew beef
  • 3 tbsp flour
  • 2 lg sweet potatoes cut into 1 inch pieces
  • 1 28 oz can tomatoes
  • 1 onion chopped
  • 4 cloves garlic minced
  • 1/2 cup broth
  • 1/4 cup sundried tomato & oregano dressing
4.3/5 (17 Votes)

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Brown hamburger in pot, using salt and pepper to taste

  • 2 lbs hamburger meat
  • 1 can brown beans
  • 1 can kidney beans
  • 2 cans tomato soup
  • 1/2 onion, chopped
  • 1/4 green pepper, chopped
  • salt
  • pepper
  • chili powder
4.3/5 (10 Votes)

Any burning questions? Our chefs answer!

Chili Appalachian Jerky Instructions