Our bibimpap recipes
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Our bibimpap recipes - 5 recipes

If you like this, you'll definitely like: korean

Chef Tips and Tricks

You're watching: VIDEO: Baked Cheese and Prosciutto Sandwich
VIDEO: Baked Cheese and Prosciutto Sandwich

Hot, melt-in-your-mouth cheesy goodness... In just a few minutes!

 

Steps:

Prosciutto

Shredded cheese

Egg

More cheese

Chives

Bake 15 min at 350°f

Enjoy!

 

Top rated Bibimpap recipes

By

I had Korean pancakes several times while living in South Korea

  • 1 cup bisquick pancake mix
  • 1 1/2 cup soymilk
  • 1 onion, diced
  • 7 mushrooms, diced
  • 6 green onions, sliced
  • 1 carrot, shredded
  • 1/4 cup vegetable oil
  • 1 tbsp sesame oil plus more for cooking
  • 1/2 cup soy sauce
  • Kimchi, to taste
4/5 (59 Votes)

Learn all about Gochujang from its history to our favorite recipes

4 shares

By

This is a korean sushi I came to love while living in Korea that I veganized

  • 3 cups cooked rice
  • 1/2 cup rice vinegar
  • 1/4 cup sugar
  • 1/4 cup sesame oil
  • 1 pkg fried tofu, julianne
  • 1 pkg burdock root, julianne (optional)
  • 1 bag spinach, flash fried in garlic oil
  • 2 carrots, julianne
  • 1 pkg yellow pickled radish, julianne (dikon radish)
  • 1 red pepper, julianne
  • 1 pkg Nori seaweed in sheets
3.1/5 (8 Votes)

We don't know if these are genius or just gross.

2 327 shares

By

One of my husband's favorite Korean dish is dumplings

  • 1 pkg veggie ground
  • 1/3 cup bok choy, shredded
  • 3 green onions, sliced
  • 1/2 cup shitake mushrooms, diced
  • 1 tsp ginger, minced
  • 1 tbsp garlic, minced
  • 1 tsp salt
  • 1 pkg wonton wrappers
  • 1/4 cup Thai Chili Sauce plus more for dipping
2.8/5 (4 Votes)

By

a Korean classic

  • 1/2 pound of ground beef or pork
  • 1 onion
  • julienned cucumbers
  • fine diced mushrooms
  • shredded carrot
  • sprouts if you have them
  • cut up dried korean seaweed
  • green onion if you have it
  • sticky rice
  • one egg per person
  • bibimpap sauce
2.9/5 (67 Votes)

By

Have your taste buds ventured into the world of Korean cuisine yet? If not, start with these 10 amazing foods that will make you crave more!

784 shares

By

a korean favourite of mom and dad's :)

  • chicken pieces on the bone
  • water to cover
  • 3 T soy sauce
  • 2 T gochu jang
  • 2 potatoes in chunks
  • 2 carrots in chunks
  • 2 onions
  • 4 cloves garlic
  • 2 green onions
  • 1 or 2 T sugar
2.8/5 (22 Votes)

Any burning questions? Our chefs answer!

Dalk Dori-Tang Korean Pancakes