Bok choy recipes - 2 recipes
Discover tempting bok choy recipes. Bok Choy is diverse and delicious helping create a perfect dish every time.
Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
Top rated Bok choy recipes
Yakiudon
By Mathieu V.
Separate the Udon noodles in warm water (often sold in small block)
- 1 lb of chicken
- 1 pound fresh udon noodles
- 1 pepper
- 3-4 ounces shiitake mushrooms
- 1 bok choy (Chinese cabbage)
- 1 small red chilli
- 2 tbsp soy sauce
- 2 tbsp Tonkatsu sauce
- 1 teaspoon of sugar
- 1 tbsp vegetable oil
Baby Bok Choy Soup
By fhochman
Separate leaves of bok choy and rinse the leaves
- 4 baby bok choy
- 1 onion, chopped
- 1 carrot, peeled and chopped
- 1 pint cherry tomatoes
- 1 litre chicken or vegetable broth
- 19 oz. can white kidney beans
- 2 tsp chopped fresh dill
- 3/4 c. farfalle pasta
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