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The best marinade recipes - 103 recipes

More Marinade recipes

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Marinate the chicken with salt, black pepper, ginger garlic paste, ketchup, and chilli sauce

  • Chicken
  • 1) 4 Chicken
  • 2) 1/2 tsp of Salt
  • 3) 1/ tsp of Black Pepper
  • 4) 1 tsp of Ginger Garlic Paste
  • 5) 1 tbsp of Ketchup
  • 6) 2 tbsp of Chilli Sauce
  • Batter
  • 1) 2 tbsp of Cornflour or Self Raising Flour
  • 2) 1/4 tsp of Baking Powder
  • 3) 1/4 tsp of Salt
  • 4) 1/4 tsp of White Pepper
  • 5) 1/4 tsp of Paprika
  • 6) Milk to Make the Batter
4/5 (10 Votes)

By

Appetizer

  • 3 tbsp. olive oil
  • 4 tsp. lime juice
  • 2 tsp. fresh, chopped parsley
  • 4 large scallops cut in two horizontally
  • 4 thick slices of crusty bread
  • 3 minced cloves garlic
  • 2 small avocado
  • Salt and pepper to taste
  • 2 chopped tomatoes
4/5 (10 Votes)

By

The night before, pour 1/4c pureed chipolte salsa over chicken to marinate, turn once

  • 1 large boneless chicken breast
  • 1/4c plus 2T chipolte salsa pureed
  • 2 avocados
  • zest and juice of one lime
  • 2T red onion finely minced
  • 1 clove garlic pressed or minced
  • 1 Roma tomato finely chopped with seeds removed
  • 2T fresh cilantro minced
  • 1/2 jalapeño minced with seeds and ribs removed
  • 1/4t cumin
  • salt and pepper to taste
  • 24 round tortilla chips
  • 24 cilantro leaves for garnish
4/5 (9 Votes)

By

Combine all ingredients in bowl and coat the chicken well

  • Chicken breasts
  • Italian dressing
  • Garlic
  • Garlic powder
  • Pepper
4/5 (7 Votes)

By

Beer is not only a compliment for grilled food, but works magic as a marinade

  • 1 bottle of you favorite beer
  • 1/4 cup Dijon mustard
  • 1/4 cup canola oil
  • 1 small minced onion
  • 1 chopped celery rib
  • 4 chopped or minced garlic cloves
  • 1 bay leaf
  • 1/2 Tbsp paprika (hot paprika is preferred if you can find it)
  • 1/4 tsp caraway seeds
  • pinch of salt and pepper
4/5 (5 Votes)

By

Mix all ingredients in bowl except lemon

  • 2 chicken breasts
  • 2 fresh stocks rosemary
  • 1/2 tsp fresh thyme
  • 1/4 tsp dried oregano
  • 1 tbsp olive oil
  • 2 pinches salt
  • 1 garlic clove, minced
  • 2 lemon wedges, squeezed
4/5 (5 Votes)

By

Fry chicken till cooked

  • 3-4 chicken breast diced
  • teriyaki marinade
  • mushrooms
  • onions
  • peppers
  • rice
4/5 (5 Votes)

By

A quick recipe to marinate your meats before cooking

  • 1-T. Lee and Perrins Steak Sauce
  • 1-t. garlic powder
  • 1-4 c. water
  • 1/4 t. salt
4/5 (4 Votes)

By

Chicken: Marinate the chicken with the egg, salt, cornflour, onion, maida, black pepper, green chilli sauce, soy s...

  • Chicken
  • 1) Boneless chicken
  • 2) Egg
  • 3) Salt
  • 4) Cornflour
  • 5) Onion
  • 6) Maida
  • 7) Black Pepper
  • 8) Green Chilly Sauce
  • 9) Soy Sauce
  • 10) Capsicum
  • 11) Garlic
  • Sauce
  • 1) Chopped Garlic
  • 2) Soya Sauce
  • 3) Black Pepper
  • 4) Chopped Green Chillies
  • 5) Diced Onions
  • 6) Diced Capsicum
4/5 (3 Votes)

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Grilled chicken with a kick, perfect for any summer barbecue

  • *4 boneless chicken breast
  • *1 cup Caribbean jerk marinade
  • *1/2 cup dijon mustard
  • *1 cup olive oil
  • *chives
  • *parsley
  • *garlic powder
  • *salt and freshly ground pepper
4/5 (40 Votes)

By

Cut meat into cubes of 2 cm

  • - 1 lb of roast pork
  • - 1 lb pork loin
  • - 1 lb pitted prunes
  • - Lardon (or bacon) cut into very thin slices
  • - 1/4 cup of Armagnac (or Brandy of your choice)
  • - Salt and pepper
  • - Mint, basil, parsley, herbs de provence (to taste)
  • - Olive oil
4.1/5 (42 Votes)

By

Cut all meat into 2cm x 2 cm ~ removing the fat and bones

  • 1 8 oz duck breast ~
  • 2 chicken breasts
  • 1 slice of leg of lamb 8 oz ~
  • 1 beef steak
  • 1 can of Coke
  • 5 tablespoons (tbsp) soy sauce
  • candied Ginger
  • Salt and pepper
  • Skewers
4.1/5 (26 Votes)

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