One-pot
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

One-pot - 2 recipes

Chef Tips and Tricks

Making Oat Milk Yourself is Quick and Easy!

Making oat milk yourself is quick and easy! Tip: use the leftover oatmeal to conjure up a wonderfully nutritious breakfast or simply bake it. 

Top rated One-pot recipes

By

This simple casserole was given to me by my grandma

  • 4 tablespoons walnut or other oil
  • 2 cups thawed frozen pearl onions
  • 8 cloves minced garlic
  • 1/4 cup fine chopped flat leaf parsley
  • 1 tablespoon fine chopped fresh sage
  • 1 1/2 teaspoons fresh rosemary fronds
  • 3 cups coarse chopped Swiss chard or kale
  • 1/2 cup unbleached flour
  • 3 bay leaves in cheesecloth packet
  • 4 cups canned chicken stock
  • 2 pounds thawed frozen mixed vegetables
  • 1 pound thawed frozen cauliflower florets
  • 1 cup thawed frozen peas
  • 4 cups shredded leftoved chicken
  • 2 packages refrigerated biscuits
  • 1 beaten egg
  • 2 teaspoons melted unsalted butter
  • 1 teaspoon cayenne or red pepper flakes
  • Coarse kosher or sea salt
  • Freshly ground black pepper
4.1/5 (13 Votes)

By

Easy one-pot cheesy chili

  • 4-5 hot dogs
  • 2 cans (15 oz.) chili with beans
  • 1 package (16 oz.) Velveeta
  • Hot sauce to taste
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Hot Dog Chili Cast-Iron Skillet Chicken Casserole