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Peach cake recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Peach cake recipes

By

Mix all but fruit. then slowly add in fruits

  • 2 c flour
  • 1 1/2 c b sugar
  • 1/4 t salt
  • 2 eggs
  • 1 t rum extract
  • 14 oz can of diced peaches not drained
  • 1/4 jar of marashino cherries chopped
4.1/5 (10 Votes)

By

Preheat your oven to 395F

  • 2 eggs
  • 2 tablespoons of sugar
  • 2 teaspoons vanilla essence
  • 1 cup non-fat yogurt
  • 1/4 cup cornstarch
  • 1 tablespoon baking powder
  • 1 can of peaches (in syrup)
4/5 (5 Votes)

By

Make the cake according to the mix

  • White Cake Mix
  • Ingredients for Cake Mix
  • Whipped Topping
  • Peach Slices
4/5 (4 Votes)

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