Provençal recipes - 2 recipes
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Provencal Mackerel

By 750 International
Mackerel seasoned with rosemary and thyme, with a side of zucchinis and tomatoes
- 6 mackerels
- 4 zucchinis
- 4 tomatoes
- rosemary
- thyme
- 1 onion
- 6 teaspoons olive oil
- 2 tablespoons olive oil
Pishtou

By emjyhss
Melt butter in pan then sauté All the veggies (except potatoes and yams) put the rest of the veggies in about 5 mi...
- 4 T. Butter
- 1 cup chopped carrots
- 1 cup chopped celery
- ½ cup cut yams
- ½ cup cut potatoes
- ½ cup beans
- 1 tomato, cut
- 2 cans chicken broth
- 1 ½ cups egg noodles
- 1 generous sprinkle basil
- 1 generous sprinkle onion and garlic powders
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