fried shrimp
Rate this recipe
2.9/5
(7 Votes)
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Ingredients
- 1/4 cup all purpose flour
- 1/4 cup cornstarch
- 1/8 tsp salt
- 1/4 cup beer
- 1 egg yolk
- 2 tbsp. melted butter
- 1 lb peeled large shrimp
- cooking oil
Details
Level of difficulty Average
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Combine flour, cornstarch and salt in small bowl. Add beer, egg yolk, and butter; beat until smooth. Dip shrimp and deep fry until golden.
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Chef Tips and Tricks
VIDEO: Easy Carb-Free Pepper Toast
Ingredients
- Pepper
- Shrimp (already cooked)
- Tzatzíki
- Coriander
Method
Slice pepper and place slices in the toaster
Mix Tzatzíki and shrimp
Spread the mix onto the toasted pepper
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