The best tex mex ground beef recipes
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The best tex mex ground beef recipes - 4 recipes

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You're watching: Chocolate Beetroot Cake
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Chocolate Beetroot Cake

 Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot. 

INGREDIENTS

  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate

METHOD

  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

Top rated Tex mex ground beef recipes

By

In a large skillet cook ground beef until no longer pink

  • 1½ pounds ground beef
  • 1 tsp. seasoned salt
  • 1 package taco seasoning
  • 1 (14½ oz) diced tomatoes, undrained
  • 1 can (15 oz) tomato sauce
  • 1 can (4 oz) chopped green chilis
  • 2 cups (16 oz) cottage cheese
  • 2 eggs lightly beaten
  • 12 corn tortillas (6 inch) torn
  • 4 cups shredded monterey jack cheese
  • crushed tortillas (optional)
  • salsa (optional)
4.8/5 (31 Votes)

By

These enchiladas are QUICK, EASY, and FLAVORFUL

  • 1 lb extra lean ground beef (or ground turkey)
  • 1/4 c taco seasoning mix
  • 1 1/2 can(s) red enchilada sauce
  • 2-3 c mexican blend shredded cheese
  • 1 can(s) diced green chiles (optional)
  • 1 pkg corn or flour tortillas
4.2/5 (40 Votes)

By

I got this recipe from a friend who got it from her friend

  • 1 pound ground beef
  • 1 package taco seasoning
  • 1 can refried beans
  • 2 cups shredded cheese
  • 1 tomato chopped
  • 1 green onion chopped
  • tortilla chips
4.2/5 (28 Votes)

By

I am a huge fan of Mexican food! I am usually way to lazy to make enchiladas so I have evolved my recipe to a layer...

  • Corn tortillas
  • Enchilada sauce:
  • 1 can enchilada sauce
  • chicken stock
  • cilantro (about 1/2 a cup)
  • cayenne pepper
  • salt
  • Filling:
  • 1lb ground beef or ground turkey
  • 1 small can green chilis (or rotel, whatever I have on hand)
  • 1/2 a white onion
  • Taco seasoning (I just use a mixture of cayenne, chili powder, paprika, cumin and salt)
  • Vegetables:
  • Baby Bellas
  • Zucchini (or whatever vegetable you prefer corn, spinach, bell peppers)
  • Black olives
  • Green onion
  • Sharp Cheddar
  • Homemade salsa
4.1/5 (59 Votes)

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