How to make meat pie with ground beef
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How to make meat pie with ground beef - 4 recipes

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Meat pie with ground beef recipes

By

Brown meat, add onions and sauté till light

  • 3lbs lean ground beef
  • 1lb ground pork
  • 1lb lean ground pork
  • 6 medium potatoes
  • 1tsp cinnamon
  • 1tsp ground clove
  • 2tsp salt
  • 3 medium onions cut up
  • pepper to taste
  • 6 pie crusts
3.9/5 (5 Votes)

By

This pie surpasses any stew and it has a punch of out of your world

  • Prepare:
  • 1 liver
  • 1 1/2 cups milk
  • 1/4 cup flour (salt+pepper)
  • butter pie crust unbaked (can use lard in this situation)
  • Filling:
  • 1 cup beef broth
  • 1 cup liver milk (optional) replace with water
  • 10 Okra sliced (handful)
  • 1/2 cup frozen or fresh corn
  • 1/4 cup favorite bbq sauce
  • Thyme, Rosemary, or herbs of choice, pinch of nutmeg
  • 1 package of ground beef (240g)
  • Earlier prepared liver diced to small cubes
  • 1/2 Onion, 1/2 celery diced, (optional) shredded carrot
3.1/5 (20 Votes)

By

Cook beef, drain. Add remaining ingredients

  • 1 pound ground beef, cooked and drained
  • 6 oz. can carnation milk
  • 1/2 cup ground cracker crumbs
  • 1 egg
  • 1 tsp mustard
  • 1/2 cup chopped onions
  • salt & pepper to taste
2.7/5 (10 Votes)

By

Put all ingredients in roasting pan

  • 5 lbs ground beef
  • 5 lbs ground pork
  • 8 onions chopped
  • 2 tsp cinnamon
  • 2tsp cloves
0/5 (0 Votes)

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