The most delicious recipes for ground beef tacos
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The most delicious recipes for ground beef tacos - 9 recipes

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INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Ground beef tacos recipes

By

Cook and serve!

  • Beef or chicken
  • Tortilla
  • Green peppers and onions
  • Salsa
4.4/5 (16 Votes)

By

The ultimate game day snack!

979 shares

By

Yummy beef tacks on soft or hard shells

  • Soft or hard tortillia shells, 2 lbs ground beef, 1 onion, 1 green pepper, lettuce, 1 tomato, 1 small can of sliced black olives, shredded cheddar cheese, salsa and sour cream, taco seasoning mix and taco sauce (mild) .
4/5 (15 Votes)

By

Have you tried DESSERT tacos? Here are 15 ways to make 'em!

2 shares

By

brown beef and drain grease

  • ground beef
  • taco seasoning
  • chili beans
  • Frito chips
  • lettuce
  • tomato
  • shredded cheese
  • salad dressing of your choice
4/5 (5 Votes)

By

Beef & Potatoe Tacos

  • 1 lb ground beef
  • 2 medium size potatoes
  • 1 Tbsp vegetable oil
  • 1 tsp garlic salt
  • 1 tsp pepper
  • 1 cup vegetable oil
  • 1 doz corn tortillas
  • 1/4 cup chopped onions
  • 1/2 cup chopped tomatoes
  • 1/2 cup shredded lettuce
  • 1/2 cup shredded cheese
  • 2 cups of your favorite salsa
2.7/5 (16 Votes)

Wondering how to use up those tortilla chips before they go stale? Look no further! From salads to casseroles, it's time to get crunching!

2 898 shares

By

Place the peppercorns in a double layer of cheesecloth

  • 3 Tbsp black peppercorns
  • 3 quarts water
  • 1 Tbsp salt
  • 1 tsp ground red pepper
  • 2 limes, quartered
  • 1 pound medium shrimp, peeled and deveined
  • 1/2 cup coarsely chopped fresh cilantro
  • 1/4 cup fresh lime juice
  • 1 Tbsp minced seeded jalapeno pepper
  • 12 (6 inch) corn tortillas
  • 3/4 cup peeled tomato
  • 1/2 cup sour cream
  • 1/2 cup chopped green onions
2.6/5 (6 Votes)

By

Brown meat, then add rest of ingredients simmer and serve with desired toppings on desired shells

  • 2 lbs. ground beef
  • 1/4 C minced onion
  • 2 cloves garlic, minced
  • 1 Tbsp chili powder
  • 1 tsp seasoned salt
  • 1 tsp ground cumin
  • 2 jalapenos, seeded, and chopped
  • 1 (8oz) can tomato sauce
2.5/5 (4 Votes)

By

Preheat the oven to 400 degrees

  • 2 lbs ground beef (or turkey/chicken)
  • 1 small onion diced
  • 1 small can diced green chilies
  • 1 recipe for Homemade taco seasoning (below)
  • 1 (8 ounce) can low sodium tomato sauce
  • 1 (16 ounce) can fat free refried beans
  • 2 cups shredded reduced fat Colby-jack cheese
  • 18-20 hard taco shells
  • Optional Condiments-
  • Lettuce (shredded)
  • Tomato (diced)
  • Salsa
  • Guacamole
  • Sour Cream
  • Olives, sliced
  • Taco Seasoning
  • 1 tablespoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
  • In a small bowl, mix all together. Store in an airtight container.
2/5 (6 Votes)

By

1. Brown the ground beef and drain the fat off

  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1/2 tsp cayenne pepper
  • 1/2 tsp paprika
  • 1 tsp onion powder
  • 1 tsp dried oregano
  • 1 1/2 tsp garlic powder
  • 1 cup water (or 1 cup beef broth and no bouillon)
  • 1 beef bouillon cube
  • 1 cup salsa or Picante sauce
  • 1 pound ground beef
0/5 (0 Votes)

By

Pre-heat the oven to 400 degrees Brown the Beef and onion in a skillet then drain liquid Add all seasonings AND t

  • 2 pounds of ground beef or turkey (turkey is a little healthier and still tasty!)
  • 2 cups shredded colby jack cheese
  • 1 Package of hard taco shells (24 shells)
  • 1/2 of an onion chopped (or 1 small onion chopped)
  • 16 oz Can of refried beans
  • 1 tablespoon lemon juice
  • 15 oz can of tomato sauce
  • Whatever toppings you'd like (Lettuce, Tomatoes, Olives, etc)
  • Homemade Taco Seasoning (see below)
  • HOMEMADE TACO SEASONING:
  • 1 tablespoon chili powder
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion powder
  • 1/4 tsp. crushed red pepper flakes
  • 1/4 tsp. oregano
  • 1/2 tsp. paprika
  • 1 1/2 tsp. ground cumin
  • 1 tsp. salt
  • 1 tsp. pepper
0/5 (0 Votes)

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