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Wow-Worthy Chocolate Cake Anyone Can Make

By,
Gourmandize

Who can say no to chocolate cake?! 

Wow-Worthy Chocolate Cake 1/12

© Gourmandize / Silvia Santucci

Wow-Worthy Chocolate Cake

This stunning chocolate cake uses creamy mascarpone cheese in place of butter for the batter, giving it an incredibly fluffy texture. Smothered with chocolate icing and topped with fresh berries, it's a great holiday dessert anyone can make.


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INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

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