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Wow-Worthy Chocolate Cake Anyone Can Make

By,
Gourmandize
Ingredients 2/12

© Gourmandize / Silvia Santucci

Ingredients

For the batter:

  • 1 2/3 cups dark cooking chocolate
  • 1 cup mascarpone cheese
  • 4 eggs
  • 2/3 cup powdered sugar
  • 1/3 cup flour
  • 1 cup fresh berries

For the icing: 

  • 3/4 cup dark cooking chocolate
  • 3 1/2 tbsp butter
  • 1/2 cup fresh berries for decoration

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INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!