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40 No-Bake Appetizers that Never Fail to Please

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Gourmandize

© Jo Cooks

Mini Caprese Salad Bites

The famous Caprese salad comes from Capri in Italy, and its colors are said to represent those of the Italian flag. Instead of layering your ingredients on a platter, this new-style Caprese is served as mini skewers, making it easy for guests to pop them into their mouths while holding a drink in their other hand. Genius! 


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!