Here's What People Eat for Brunch Around the Globe
© African Bites
Puff-Puff, deep fried dough (Nigeria)
Puff-puff is the Nigerian name for the little sugary donuts that are pervasive across West Africa—served as a snack, accompaniment to a main meal or at breakfast time. Make them at home with this delicious recipe.
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VIDEO: Crispy Ham and Egg Cups
Who do you know that would love these delicious baked egg and ham cups?