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The Ultimate Snack Recipes for Movie Nights at Home

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Honey Sriracha Roasted Chickpeas 13/36

© Pickled Plum

Honey Sriracha Roasted Chickpeas

Thank goodness these chickpeas are small, because they're more addictive than potato chips! Covered in sweet and spicy honey Sriracha, the chickpeas are roasted until they have just the right amount of crunch while still remaining wonderfully tender on the inside. Get the recipe here.


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Chef Tips and Tricks

VIDEO: Sweet Potato Toast

Did you know you can toast sweet potato slices... and it's absolutely delicious!

Method

  1. Slice an avocado in half.
  2. In a bowl, combine avocado with half an onion (diced) and coriander. 
  3. Add the juice from half a lemon and some salt, and mix.
  4. Cut a sweet potato into 1/2 inch slices.
  5. Place in a toaster, making sure to toast both sides. 
  6. Spread the avocado mix onto the toast. Enjoy!