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Gourmandize
Palmiers cookies 18/18

Palmiers cookies

1 readymade puff pastry + 1/4 cup sugar + 1 glass of water

 

These French cookies are delicious treats made out of puff pastry and covered in sugar. If you've never tried them before, now is your chance! Simply take the puff pastry, dampen it with the water and then sprinkle with the sugar. Roll the dough until it's tight, half way down. Then roll the other half too, and cover in plastic wrap. Refrigerate for 1 hour or freeze for 30 minutes. Then slice the dough lengthwise and bake for 15 minutes. Done! 

 


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VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!