50 Unique BBQ Dishes from Around the World
© The Recipe Critic
Grilled Huli Huli Chicken
Hawaiian cuisine has exploded in popularity in recent years, with the poke bowl taking over healthy restaurant menus and dedicated restaurants popping up all over the world. But if you're in the mood for a hot BBQ dish, try some grilled Hawaiian Huli Huli chicken. It's all in the sweet and savory marinade that only requires a handful of ingredients. Get the recipe here.
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INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!