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World Pasta Day: Make the Perfect Pasta Bake with These Tips and Tricks

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Gourmandize

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Wine and Pasta Bake Have A Lot in Common

A good pasta bake is like a wine, it needs a moment in the air to breathe: the pasta bake gains intensity and flavor if you let it sit a little, before serving. The noodles soak up even more sauce, the taste is rounded off, and the casserole gets a juicy, soft consistency. It also prevents you from burning your tongue and tasting nothing of the delicious casserole!


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