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7 tips to making an explosively good pasta bake

By,
Gourmandize
Use two sauces 3/7

Use two sauces

An Italian pasta bake typically includes a red and white ingredient. Even though you can get by with a few small pieces of ricotta or mozzarella in the baked dish, you'll get even better results by preparing a béchamel sauce (and nothing should stop you from adding some grated Parmesan, Swiss or any other cheese you prefer). Then layer your pasta, tomato sauce and béchamel sauce.


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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!