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Make-Ahead Sunday Recipes for Weekday Meals

By,
Gourmandize
Meatballs 2/14

© Gourmandize

Meatballs

Homemade meatballs take a little more time and effort, but the good thing is you can make an enormous batch at once and freeze the rest for later. Experiment with different ground meats or even veggie-based recipes. Here's our easy recipe for BBQ baked chicken meatballs. They make excellent leftovers for the rest of the week.

Leftover ideas: Meatball sammies, fried-rice toppers, salads, lettuce wraps, chopped for a pizza topper, soups, skewers and casseroles.


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!