9 No-Bake Dessert Recipes to Please a Crowd

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This no-bake mosaic cake is a delightful Turkish recipe that combines the richness of chocolate with the crunchiness of cookies and granola. Perfect for any occasion, this easy-to-make dessert is both visually stunning and irresistibly delicious, making it a crowd-pleaser every time!

Ingredients (for 10-12 servings):

• 1 cup dark chocolate chips
• 1/2 cup heavy cream
• 1/4 cup honey
• 1 tsp vanilla extract
• 1 cup granola
• 1 cup crushed digestive biscuits
• 1/2 cup chopped nuts (optional)
• 1/2 cup dried fruit (optional)

Instructions:

1. In a microwave-safe bowl, combine the dark chocolate chips and heavy cream. Microwave in 30-second intervals, stirring in between, until smooth and melted.
2. Stir in the honey and vanilla extract until well combined.
3. In a large mixing bowl, combine the granola, crushed digestive biscuits, chopped nuts, and dried fruit (if using).
4. Pour the melted chocolate mixture over the granola and biscuit mixture, stirring until everything is evenly coated.
5. Line a loaf pan with parchment paper, allowing the edges to hang over the sides for easy removal.
6. Pour the mixture into the prepared pan, pressing down to compact it evenly.
7. Refrigerate the cake for at least 2 hours, or until firm and set.
8. Once set, lift the cake out of the pan using the parchment paper overhang and cut it into 12 slices. Enjoy!

Hungry for more? Check out these Quick No-Bake Appetizers for Last-Minute Parties.