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12 authentic Mediterranean mezzes you shouldn't miss

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Gourmandize

Crunchy vegetable salad: Fattouche

This raw veggie salad is prepared with tomato, cucumber, radish, onion and purslane (plant variety with small green leaves rich in potassium, magnesium and calcium). Flavor it with sumac, a Middle-Eastern spice that imparts a lemony taste, and serve with croutons.


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