10 budget-friendly Christmas desserts even Santa can't pass up
Chocolate pudding cake
For this easy-peasy recipe, soak 1 loaf of hard bread cut into pieces in 1/2 liter of lukewarm milk. Add 4 eggs beaten well, 2/3 cup sugar, 1 packet of vanilla sugar and 2/3 cup raisins soaked in rum. Mix well. Pour into a buttered and floured loaf pan, and bake for 45 minutes at 350 °F. Serve cold with prepared vanilla custard. Everyone will love this one!
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