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55 Delightful Ways To Eat Apples This Fall

By,
Gourmandize

Stuffed apple cookies

These stuffed cookies are sure to please! For the dough, combine flour with softened butter, sugar, almond flour, egg and water. Let rest in the fridge for 30 minutes. Cook peeled and finely diced apples in a small saucepan with a bit of water and sugar. Crush with a fork. Spread the dough on a floured workspace. Cut into rounds, add a bit of apple compote and close up. Cook for 15 to 20 minutes at 350 °F.


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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.