55 Delightful Ways To Eat Apples This Fall
Apple fritters
Peel and cut apples into strips. Cook in a buttered skillet with a pinch or two of cinnamon and sugar. Fold a sheet of brick pastry in half, and place a tablespoon of the apple compote on the edge. Fold over with the corners touching to form a triangle. Bake for 10 minutes in a preheated oven at 350 °F.
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Chef Tips and Tricks
Sweet Apple Cinnamon Rolls
1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk
1. Halve an apple and slice each half finely.
2. Cut the top of a pie crust to get a straight edge.
3. Spread the brown sugar and almond powder all over the dough.
4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.
5. Mix egg yellow and milk and cover each roll with the mixture.
6. If you wish, sprinkle a little extra brown sugar on top of each roll.
7. Bake in the oven for 18 min at 350° F.