Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
This traditional English dessert is delicious and can be made with fresh or frozen strawberries crushed into a coulis (syrup) that are then combined with chopped strawberries and crushed meringues.