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Breakfast in a jar: 10 on-the-go recipes for busy mornings

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Gourmandize
Banana bread 5/10

Banana bread

Here's another recipe to make ahead, so you can just grab and go the next day. In a mixing bowl, combine butter and sugar. Then add eggs and bananas and beat until light and fluffy. In a separate bowl, combine the dry ingredients—flour, baking powder, salt and nuts and mix well. Fold in together the dry and the wet mixture until well incorporated. Pour the batter into greased ovenproof jars and bake for 40 minutes at 350 °F. Once cool, just dump out the cake and cut into round slices or eat straight from the jar.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!