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Here's a recipe for homemade puff pastry you can't mess up

By,
Gourmandize
Turn the dough 16/19

© Silvia Santucci

Turn the dough

Fold up the bottom part of the dough one last time.


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Ingredients:

1/5 cup of dark rum

1/5 cup of coconut milk

2/5 cup of pineapple juice

a few mint leaves