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The best fro-yo parlors around the world

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Gourmandize
FrozenYo in Cape Town, South Africa 3/20

© Instagram - @frozenyo_truck

FrozenYo in Cape Town, South Africa

Why have a bricks-and-mortar fro-yo parlor when you could serve your frozen goodness right next to the beach? That's the thinking behind FrozenYo, Cape Town's first  frozen yogurt food truck. The bright turquoise and yellow truck is impossible to miss at the Blouberg Beachfront, and when it's open for business it transforms into a mini hangout as locals use the free WiFi, listen to tunes or just chill out with their yo, enjoying the amazing view of Table Mountain in the background. It's also the real deal: this real yogurt treat  contains live cultures and probiotics, and is made with 2% low fat milk so you can enjoy it totally guilt-free. 


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!